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Bodrum Mixed Pickles with Red Cabbage 680g
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Bodrum Mixed Pickles with Red Cabbage 680g

Bodrum Mixed Pickles with Red Cabbage 680g

$4.88
Bodrum Mixed Pickles with Red Cabbage 680g
$4.88

The Story

Bodrum Mixed Pickles with Red Cabbage 680g

Vibrant, Tangy & Extra Crunchy – The Ultimate Colourful Mediterranean Medley

Bodrum Mixed Pickles with Red Cabbage (680g) is a feast for both the eyes and the palate. This premium blend combines a variety of garden-fresh vegetables—including crisp gherkins, tender carrots, and cauliflower—all naturally infused with the vibrant pink and purple hues of shredded red cabbage. Cured in a perfectly balanced, zesty brine, this medley offers a symphony of textures and a refreshing tang that brings a traditional Mediterranean soul to your table.

Why Choose Bodrum Mixed Pickles with Red Cabbage?

  • Vibrant Natural Colour: The red cabbage naturally tints the other vegetables to a beautiful pink shade, making it a stunning addition to any meze platter.
  • Diverse Vegetable Blend: A rich variety of textures, from the firm "snap" of gherkins to the delicate crunch of cauliflower florets.
  • Authentic Fermentation: Prepared using traditional methods to ensure a deep, tangy flavour and high probiotic quality.
  • Healthy & Low-Calorie: A vegan-friendly, fat-free snack that is rich in fibre and natural vitamins.
  • Perfectly Portioned: The 680g glass jar is ideal for families, ensuring every meal has a splash of colour and crunch.

Serving Suggestions

These mixed pickles are the perfect partner for grilled meats, especially **Turkish Adana Kebab** or lamb chops, as the acidity perfectly balances the richness of the fat. Use them to brighten up a falafel wrap, or chop them finely to add a zesty crunch to a classic potato salad. They also make an excellent standalone appetiser when served alongside white cheese (feta) and fresh crusty bread.

Nutritional Information

Typical Values Per 100g (Drained)
Energy 145 kJ / 35 kcal
Fat 0.2g
of which saturates 0.1g
Carbohydrates 6.2g
of which sugars 3.5g
Fibre 2.4g
Protein 1.2g
Salt 2.7g

Storage Instructions

  • Store in a cool, dry place away from direct sunlight.
  • Once opened, keep refrigerated and ensure all vegetables are submerged in the brine.
  • Consume within 2 weeks of opening for the best crunch and vibrant colour.

Package Size

680g (Net weight) / Approx. 370g (Drained weight)

Bodrum Mixed Pickles with Red Cabbage 680g - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Bodrum Mixed Pickles with Red Cabbage 680g

Vibrant, Tangy & Extra Crunchy – The Ultimate Colourful Mediterranean Medley

Bodrum Mixed Pickles with Red Cabbage (680g) is a feast for both the eyes and the palate. This premium blend combines a variety of garden-fresh vegetables—including crisp gherkins, tender carrots, and cauliflower—all naturally infused with the vibrant pink and purple hues of shredded red cabbage. Cured in a perfectly balanced, zesty brine, this medley offers a symphony of textures and a refreshing tang that brings a traditional Mediterranean soul to your table.

Why Choose Bodrum Mixed Pickles with Red Cabbage?

  • Vibrant Natural Colour: The red cabbage naturally tints the other vegetables to a beautiful pink shade, making it a stunning addition to any meze platter.
  • Diverse Vegetable Blend: A rich variety of textures, from the firm "snap" of gherkins to the delicate crunch of cauliflower florets.
  • Authentic Fermentation: Prepared using traditional methods to ensure a deep, tangy flavour and high probiotic quality.
  • Healthy & Low-Calorie: A vegan-friendly, fat-free snack that is rich in fibre and natural vitamins.
  • Perfectly Portioned: The 680g glass jar is ideal for families, ensuring every meal has a splash of colour and crunch.

Serving Suggestions

These mixed pickles are the perfect partner for grilled meats, especially **Turkish Adana Kebab** or lamb chops, as the acidity perfectly balances the richness of the fat. Use them to brighten up a falafel wrap, or chop them finely to add a zesty crunch to a classic potato salad. They also make an excellent standalone appetiser when served alongside white cheese (feta) and fresh crusty bread.

Nutritional Information

Typical Values Per 100g (Drained)
Energy 145 kJ / 35 kcal
Fat 0.2g
of which saturates 0.1g
Carbohydrates 6.2g
of which sugars 3.5g
Fibre 2.4g
Protein 1.2g
Salt 2.7g

Storage Instructions

  • Store in a cool, dry place away from direct sunlight.
  • Once opened, keep refrigerated and ensure all vegetables are submerged in the brine.
  • Consume within 2 weeks of opening for the best crunch and vibrant colour.

Package Size

680g (Net weight) / Approx. 370g (Drained weight)