Melis Bulgarian Cow Cheese 400g

Creamy, Authentic, and Full of flavour

Melis Bulgarian Cow Cheese (400g) is a traditional white cheese made from fresh cow’s milk, offering a mild yet rich taste and smooth texture. A versatile favourite in Bulgarian and Mediterranean cuisine, it brings authentic flavour to your table.

Why Choose Melis Bulgarian Cow Cheese?

• Authentic Bulgarian Recipe: Crafted using traditional cheese-making methods.
• Made with 100% Cow’s Milk: Smooth, creamy, and naturally delicious.
• Versatile: Perfect for salads, baking, meze platters, or sandwiches.
• Nutritious: A good source of protein and calcium for a healthy diet.

Serving Suggestions

Enjoy Melis Bulgarian Cow Cheese in a refreshing salad, baked into pastries, or served alongside olives, tomatoes, and fresh bread. It also pairs perfectly with grilled vegetables or meze platters.

Nutritional Information

Typical Values	Per 100g
Energy	1,050 kJ / 250 kcal
Fat	20g
of which saturates	13g
Carbohydrate	1g
of which sugars	0.5g
Protein	15g
Salt	2.8g

Storage Instructions

Keep refrigerated at 0°C to +7°C. Once opened, store in brine or an airtight container and consume within 5 days.

Package Size

400g